TY  - BOOK
AU  - Han-Seung Shin||Jayanta Kumar Patra||Spiros Paramithiotis
TI  - Application of Nanotechnology in Food Science and Food Microbiology
SN  - 16648714
KW  - nanotechnology in agriculture||food additive nanoparticles||silver nanoparticles||lipopeptides||food nanotechnology||food microbiology||anti-biofilms
UR  - https://www.frontiersin.org/research-topics/5194/application-of-nanotechnology-in-food-science-and-food-microbiology
ER  -