Nutrients Intake and Hypertension (Record no. 17100)
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000 -LEADER | |
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fixed length control field | 01247nam a2200121Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220615s9999||||xx |||||||||||||| ||und|| |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Fantin, Francesco |
245 #0 - TITLE STATEMENT | |
Title | Nutrients Intake and Hypertension |
546 ## - LANGUAGE NOTE | |
Language note | English[eng] |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | arterial stiffness||rest raw material||n/a||Ojeoksan||adhesion molecule||cardiovascular risk factors||renin-angiotensin-aldosterone system||menopause||children||Mediterranean Diet||fat||salt intake||renal sympathetic nerve activity||obesity||atherosclerosis||parathyroid function||endothelial function||blood pressure||fish protein||nitric oxide||l-NAME||pregnancy||weight loss||magnesium||polyphenol||sodium||nutrition||nitrite||developmental programming||potassium||sodium intake||elderly||amino acids||pulse wave velocity||calcium intake||electrolytes||hesperidin||salt-sensitivity||cardiovascular remodeling||inflammation||vascular inflammation||diet||renal transporters||tea secondary metabolites||endothelium||calcium||vasodilation||vitamin D||meta-analysis||fructose||sympathetic activity||physical activity||reprogramming||fish meal||Post Exercise Hypotension||high blood pressure||cod||hypertension||humans||oxidative stress |
856 ## - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://mdpi.com/books/pdfview/book/2274">https://mdpi.com/books/pdfview/book/2274</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-Books |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
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Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre | Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre | 15/06/2022 | 15/06/2022 | 15/06/2022 | E-Books |